Times Health Club Community / Diet & Nutrition Tips / Celery
Author Message
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TimesHealth Newbie
Posts: 17
Post History
 # Posted: 14 Jan 2008 21:36


I have replaced some of my less healthy snack habits (chocolate) with celery and carrot sticks. I am slightly worried that I now smell of celery. It seems to be escaping from my pores - Am I imagining it? Does it happen to anyone else?
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TimesHealth Regular
Posts: 31
Post History
 # Posted: 14 Jan 2008 21:42


Hi Abi,

It doesn't happen to me cos I can't adide the stuff. One of the few foods I don't like. Why can't I feel like that about chocolate?

Not much help am I?

Jeanette
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Fitness Guru
Posts: 298
Post History
 # Posted: 14 Jan 2008 23:20


Oh dear, now you've got me worried. It is such a handy thing to be able to munch on.
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TimesHealth Fanatic
Posts: 105
Post History
 # Posted: 15 Jan 2008 02:16


I eat a lot of celery and no one has told me I smell of it. Or maybe they were just being kind! *paranoid now too*.
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TimesHealth Newbie
Posts: 9
Post History
 # Posted: 15 Jan 2008 11:05


I wouldn't worry about it, having had to sit next to someone at uni once who smelt of morning breath all through a lecture (I presume because they hadn't eaten at all), I would much rather someone smell of celery


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Fitness Guru
Posts: 317
Post History
 # Posted: 15 Jan 2008 11:40


celery has to be one the all time revolting things to eat i can almost smell it just by talking about it!
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TimesHealth Regular
Posts: 29
Post History
 # Posted: 15 Jan 2008 19:05


I am in the celery is revolting camp as well. However I seem to be making all my food seem more interesting by adding lots of garlic, that could be worse.
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Fitness Guru
Posts: 317
Post History
 # Posted: 16 Jan 2008 14:23


This could be true Catriona but we have to have some pleasures in our eating, even if it is at the expense of overpowerful breath(at least the vampires will be kept at bay)
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TimesHealth Regular
Posts: 55
Post History
 # Posted: 16 Jan 2008 23:02


crunch, crunch, what's wrong with celery? it's a great diuretic and even tastier with a bit of houmous.
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